WHY CHOOSE THE RAMBOUILLET?

Rambouillet sheep are raised successfully in a range of climate conditions from the scarce brush area of Texas to the extreme cold winters of Wisconsin. Breeders are also realizing the possibilities of raising the Rambouillet in diverse international environments such as Mexico, India and Canada. The ability of the Rambouillet to produce both meat and wool of high quality, with little feed and at a wide range of temperatures, are the key factors to maximizing breeders' profits per acre. In this era of technology push, the producer must learn to minimize costs by increasing efficiency. The Rambouillet can attain this goal. For many years, the Rambouillet has been known as the profit "cornerstone" of the U.S. sheep industry.

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September 2013 Newsletter

Ethnic Lamb Consumers

Ethnic Lamb Study

Revised Ewe Lamb Futurity Guidelines

Futurity Letter (updated 9/23/13)

Futurity Placing Form

2013 National Sale Results

2013 NAILE Open Results

2013 National Jr. Champions

2013 Midwest Stud Ram Sale Results

Newell Ram Show & Sale

Sonora Ram Test

Texas A&M Ram Test Sale

2013 NATIONAL SHOW & SALE CHAMPIONS
National Champion Ewe Dew Drop Farms New York Mills, MN Lot 165	National Champion Ram Dew Drop Farms New York Mills, MN Lot 161
Reserve National Champion Ewe WW Sheep Company, Baldwin, ND Lot 146	Reserve National Champion Ram Boyer Rambouillets, Coalville, UT Lot 198

RAM TEST RESULTS
Test #45 High Indexing, High Selling Ram at the 2012-13 Texas A&M Ram Test. Breeder: Texas A&M Experiment Station-Sonora.	Test #38 High Indexing Certified Ram at the Dakota Ram Test. Breeder: Jim Forbes of Wyoming. Index score of 136.36.
High Indexing Ram at the University of Wyoming Ram Test. The ram was bred by Clyde Peterson